33 credit units

• BMSC 200.3
• BMSC 207.3 and BMSC 208.3 (formerly PHSI 208.6)
• BMSC 230.3
• COMM 102.3
• FABS 110.3
• NUTR 120.3
• NUTR 190.0
• NUTR 221.3
• NUTR 230.3
• PLSC 214.3 
• Basic food safety training certificate

Unrestricted Electives

• Choose 3 credit units of unrestricted electives

36 credit units

• BMSC 210.3 
• NUTR 210.3
• NUTR 305.3
• NUTR 310.3
• NUTR 321.3
• NUTR 322.3
• NUTR 330.3
• NUTR 350.3
• NUTR 365.3
• NUTR 366.3
• PATH 205.3
• Successful completion of Speechcraft (Public Speaking Certificate)

 *offered in Spring and Summer terms

Unrestricted Electives

• Choose 3 credit units of unrestricted electives

33 credit units

• COMM 201.3
• NUTR 420.3
• NUTR 425.3
• NUTR 430.3
• NUTR 441.3
• NUTR 442.3
• NUTR 450.3
• NUTR 466.3
• Advanced food safety training instruction

Unrestricted Electives

• Choose 9 credit units of unrestricted electives

30 credit units

• NUTR 531.30
• Successful completion of the practicum